Effects of Fermentation Temperatures on the Qualities of Monascus sp. PSRU03 Fermented Soybeans

Utaiwan Chattong*, Khongsak Srikaeo, Katekan Dajanta, Sirikarn Thanaboonrongkom, and Chutima Lertluksamee

Determine the Balance of Nitrogen, Potassium, and Silicon Fertilization for the Control of Rice Tungro Disease Using Response Surface Methodology

NurulNahar Esa*, Mohd Fitri Masarudin, Maisarah Mohamad Saad and Siti Norsuha Misman

Dynamic Changes in Maternal Treg, CD4⁺, and CD8⁺ T Cells After Administration of Candle Bush Leaves (Cassia alata) Extract in Gestational Diabetes Mellitus

Rizky Senna Samoedra, Setyaki Kevin Pratama, Fikriya Novita Sari, Sri Rahayu, Aris Soewondo, and Muhaimin Rifa’I*

Cytotoxic, Cell Apoptosis, Colony Formation and Anti-Migratory Activity of Three Herbal Plant Extracts in MCF-7 Breast Cancer Cells

Supavadee Boontha* , Benjaporn Buranrat, Kamchai Saepang, Prapapan Temkitthawon and Tasana Pitaksuteepong

Optimization of Gelatin Gummy Properties Influenced by Black Garlic Vinegar and Honey Using D-Optimal Mixture Design

Threethip Chuensun and Pilairuk Intipunya*

Association of Oral Manifestations with Iron Deficiency Anemia: A Case-Control Study

Hiba Shokry Adwar*, Shahen Ali Ahmed, and Farman Hamadameen Hamad

Comparison of Safety Outcomes of Topical Capsaicin-Loaded Niosome and Capsaicin Gel in Healthy Volunteers

Tipada Samseethong, Sureewan Duangjit and Phaijit Sritananuwat*

Synthesis and Characterization of Inulin Polymer and Study Its Role on Wound Healing

Raisan Kadhim Taresh*, Ahmed Abbas Sahib, Firas A. Nawar, Taleb Flieh Hassen, Zainab Jamal Hamoodah, and Raed Madhi*

Effectiveness of Herbal Steam Bath Therapy for Quality of Life and Sleep Quality in Post-Covid-19 Patients

Rossarin Paithoon, Kusuma Sriyakul, Parunkul Tungsukruthai, Nunthiya Srikaew, Pornchai Sawangwong, Sucharat Tungsukruthai, and Pratya Phetkate*

Exploring the Relationship Between Oral Pathogens and Gingival Health in Adults with Gingivitis and Mild Periodontitis: An Observational Cross-sectional Study

Woo Hyun Shim, Jusun Song, Ki Hwan Kim, and Sanghun Lee*

Development of Herbal Ultrasound Gel Prototype from Zingiber cassumunar Roxb., Curcuma longa L. and Zingiber officinale Roscoe for Antioxidant and Anti-Inflammation

Paphaphat Thiraphatthanavong, Warin Ohn-on, Sasalux Kaewbutra, Kanchanaporn Tongthong, Petcharat Rattanachompu, Namplon Panmuesng, Bhattaranitch Khampaenjiraroch, and Krissada Phandech*

Inheritance of Sterile Traits in Fifth Generation Chinese Cabbage and Evaluation of Yield Components

Patiphan Boonlao, Nakarin Jeeatid, Kamon Thippachote, Tonapha Pusadee, and Jutamas Kumchai*

Probabilistic Health Risk Assessment of Heavy Metals in People Living Near the Mine-Closure in Tak Province

Chaiwat Phadermrod and Patsiri Srivieng*

Physio-Chemical Indoor Air Quality Analysis and CO₂ Ventilation Forecasting Using Artificial Neural Networks in Boat Manufacturing

Muhammad Salahuddin Mohd Azman, Amalina Abu Mansor, Aimi Nursyahirah Ahmad, Marzuki Ismail, Mohammad Nor Khasbi Jarkoni, and Samsuri Abdullah*

Potential Effects of Clitoria ternatea on Rotenone-Induced Rat Model of Parkinson Disease

Genevieve Simboh Anak Umbar, Hani Qistina Dayana, Hussin Muhammad, Mohamad Anuar Ahad, Azlina Zulkapli, Zolkapli Eshak, and Muhammad Danial Che Ramli*    

Combination of Ultrasonic Cavitation and Sanitizing Agents to Reduce Bacterial Biofilm on Stainless Steel

Nutthawut Meesilp    

Effect of Extraction and Detannification Methods on Cashew Apple Juice and Wine Quality in Vietnam

Thi Khanh Vinh Phan*, Thi Phuong Anh Tran, and Bao Nguyen