Evaluation of the Use of Chitosan in Ocular Drug Delivery of Vancomycin
Antimicrobial Activities against Periodontopathogens of Essential Oil from Lemon Grass (Cymbopogon citratus (DC.) Stapf.)
Stability of Chemical Components and Antioxidant Activity of Volatile Oils from Some Medicinal Plants in Thailand
Antimicrobial Activity of Cassia alata Linn. Leaves (Caesalpinioideae)
HPLC Determination of Mangostin and Its Application to Storage Stability Study
Determination of Incidence and Characteristics of Preventable Adverse Drug Reactions : A Study in Phrae Hospital
Evaluation of a Polyethylene-Candelilla Coating for Tangerine Fruit cv. Sai Num Pung
In Vitro Antibacterial Activity of Argemone mexicana L. (Papaveraceae)
Effect of Heat Treatment on Green Mold Infection in Tangerine Fruit cv. Sai Num Pung
The Viability of Lactic Acid Bacteria and Bifidobacterium bifidum in Yoghurt Powder During Storage†
Strong Comultiplication Modules
Biodiesel Production from Crude Palm Oil with a High Content of Free Fatty Acids and Fuel Properties