Exposure to Ambient PM2.5 and PM 10 and Health Effects

Prohibited Foods and Thai Traditional Medicine

Comparison of Antioxidant and Antimicrobial Activities of Essential Oils from Hyptis suaveolens and Alpinia galanga Growing in Northern Thailand

Determination of Pesticide Residue in Vegetable Juice, Fruit Juice and Green Tea Solution in Closed Package

Synthesis of Phenobarbital, An anticonvulsant Drug

RBC Count and Its Differentiation Potential among a-Thalassemia (SEA type), ß-Thalassemia and HbE Heterozygotes

High-Performance Liquid Chromatographic Method for Separation and Quantitative Analysis of Arbutin in Plant Tissue Cultures

Factors Influencing Length of Stay in Adult Intensive Care Units at a University Hospital in Thailand

Decreases of Calcium, Phosphorus, Zinc and Iron in the Aortic and Pulmonary Valves of Pig with Development

Optimization of Chemical properties, Sensory Descriptive and Consumer Acceptance of Jiaogulan tea Using Response Surface Methodology (RSM)

Combining Ability Analysis of Yield and Yield Components in Azukibean under Highland Conditions of Northern Thailand

The Production of Synthetic Diesel from Biomass

High Bactericidal Ability of Silver (Ag)-Coated TiO2 Films via Doctor Blade Technique

Building a Unit Selection Speech Synthesiser for Malay Language Using FESTVOX and Hidden Markov Model Toolkit (HTK)

Survey and Herbarium Specimens of Medicinal Vascular Flora of Doi Chiang Dao