ISSN: 1685-1994
ISSN: 1685-1994
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Volume 18 - Number 2 , April-June 2019
Host Range of Listeria Prophages Induced from Lysogenic Listeria Isolates from Foods and Food-related Environments in Thailand.

Hue Thi Kim Vu, Soottawat Benjakul, Varaporn Vuddhakul, and Kitiya Vongkamjan*
Properties Changes of Chicken Breast during Sous-Vide Cooking and Acceptance for Elderly.

Soraya Kerdpiboon*, Nuttapon Suraphantapisit, Possathorn Pongpaew, and Pramual Srikalong
Effects of Gamma Irradiation on Microbial Load and Chemical Properties for Preserve Dried Shiitake Mushroom Powder.

Wachiraporn Pewlong*, Surasak Sajjabut, Sirilak Chookaew, and Jarurattana Eamsiri
Adsorption of Fe(II) Solution by Sugarcane Bagasse and Activated Carbon Prepared from Sugarcane Bagasse.

Suchada Sawasdee and Prachart Watcharabundit*
Effect of Ultrasound-Assisted Extraction and Acid Type Extractant on Pectin from Industrial Tomato Waste.

Nipaporn Sengkhamparn*, Patareeya Lasunon, and Prapaporn Tettawong
Effect of Dietary Lasia (Lasia spinosa (L.) Thwaites) Extract on––Growth Performance and Intestinal Histology in Hybrid Catfish (Clarias macrocephalus x Clarias gariepinus).

Phukphon Munglue*, Khwanduean Rattana, Supavee Sangchanjiradet, and Kajohnpong Dasri
Effects of Modulated Concentration of ZnO Nanoparticles on Enhancing Biosynthesis of Metabolites and Protecting Plant Membrane.

Wilailack Chayaprasert and Kanokporn Sompornpailin*