Chiang Mai University Journal of Natural Sciences Vol.16 No.3 (July-September 2017)

1. Climate Change Vulnerability Mapping for the Greater Mekong Sub-region.

  Kittiwet Kuntiyawichai1*, Vichian Plermkamon1,Ramasamy Jayakumar2 and Quan Van Dau1

https://doi.org/10.12982/CMUJNS.2017.0013

 

2. Densification of Corncobs Using Algae as a Binder.

   Pimpond Piboon1, Nakorn Tippayawong1*, and Thanasit Wongsiriamnuay2

https://doi.org/10.12982/CMUJNS.2017.0014

 

3. A Low-cost Sensor for Measuring and Mapping Chlorophyll Content in Cassava Leaves.

    Tanapat Sookchalearn and Wanrat Abdullakasim*

https://doi.org/10.12982/CMUJNS.2017.0015

 

4. The Effect of Adding Chinese Food Supplements to Rice on Glycemic Response.

   Chiao-Hsin Yang, Meng-Hsueh Amanda Lin and Jenshinn Lin*

https://doi.org/10.12982/CMUJNS.2017.0016

 

5. Revisited Stress-Dependent Curie-Temperature in BCC Iron:LSDA+U Cleansing of Magnon Ambiguities.
     Kanokwan Kanchiang1,2, Sittichain Pramchu1,Atchara Punya Jareonjittichai1 and Yongyut Laosiritaworn1*

https://doi.org/10.12982/CMUJNS.2017.0017

 

6. Proteomic Analysis of DNA Starvation/Stationary Phase Protection Proteins from Extended Spectrum β – Lactamase Producing Escherichia coli.

   Siriwoot Sookkhee1*, Banyong Khantawa2 and Wachiraphorn Srihinkong3

https://doi.org/10.12982/CMUJNS.2017.0018