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ISSN: 2465-4337 (online)
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ISSN: 2465-4337 (online)
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Journal Issues

Volume 09 - Number 2, July-December 2010
Compositional Changes of the Uterine Arteries in Japanese and Thai with Aging

Pasuk Mahakkanukrauh, Setsuko Tohno, Takeshi Minami, Apichat Sinthubua, Patipath Suwannahoy, Takashi Naganuma, Cho Azuma, and Yoshiyuki Tohno

Application of Concept Mapping to Diabetes Primary Care Planning

Nungruthai Sooksai, Nusaraporn Kessomboon, Aporanee Chaiyakum,Nutjaree Prathepawanit Johns, and Stang Supapol

Predicting Factors of Dependent Care Behaviors among Mothers of Toddlers with Congenital Heart Disease.

Pornsiri Chaisom, Jarassri Yenbut, Ratanawadee Chontawan, Pratum Soivong, and Jayanton Patumanond

An Internet-Based Program to Promote Healthy Eating Behavior among Thai Early Adolescents.

Nongkran Viseskul, Warunee Fongkaew, Barbara Burns McGrath, and Ouyporn Tonmukayakul

Effects of Medium and High Discomfort Periods during Dry Environment on either Pathogens Causing Subclinical Mastitis or Antimicrobial Resistance of Environmental Streptococci and Coagulase-negative Staphylococci.

Wasana Chaisri, Siriporn Okonogi, Khwanchai Kreausukon, Tanu Pinyopummintr, and Witaya Suriyasathaporn

Maternal Participation in Caring for Newborns in an NICU.

Nathika Pathom-aree, Jarassri Yenbut, and Malee Urharmnuay

Lactic Acid Production by Coimmobilized Cells of Lactococcus lactis TISTR 1401 and Lactobacillus casei TISTR 1341 Using Whey as Substrate.

Sukjai Choojun, and Rutairat Suttisuwan

Optimization of Gelatin Extraction from Thai Fish Panga (Pangasius bocourti Sauvage) Skin.

Trakul Prommajak, and Patcharin Raviyan

Distribution of Aquatic Macrophytes in the Coastal Area of Salimpur, Chittagong, Bangladesh.

M. K. Abu Hena, A. Aysha, M. A. K. Ashraful, and S. M. Sharifuzzaman

Effect of Accelerated Aging Treatments on Aroma Quality and Major Volatile Components of Thai Jasmine Rice.

Kraisri Pisithkul, Sakda Jongkaewwattana, Sugunya Wongpornchai, Vanna Tulyathan, and Sawit Meechoui

FULLPaper(s)
Effectiveness of Sodium Hypochlorite, Peroxyacetic Acid and Peroxycitric Acid in Reducing Microorganisms on the Surface of Fresh Whole Litchi Fruit and Its Arils.

Putkrong Phanumong, Nithiya Rattanapanone, and Methinee Haewsungcharern

Partial Characterization of Rice (Oryza sativa L.) cv. Khao Dawk Mali 105 as Affected by Accelerated-Aging Factors.

Kraisri Pisithkul, Sakda Jongkaewwattana, Sugunya Wongpornchai, Vanna Tulyathan, and Sawit Meechoui

Contribution of Heterotrophic Respiration to Total Soil Respiration in a Wheat Field.

Chompunut Chayawat, Chuckree Senthong, and Monique Y. Leclerc